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20
Mar
0

DAVEED’S FEATURED ON COOKING WITH CAITLIN

Chef David shows you how to prepare his infamous duck breast …at home! Or maybe you’d like to listen to the podcast of Chef David and his wife Liz when they were guests on 55KRC’s What’s Hot With Molly, Kelly, and Caitlin or Kelly’s post interview  review, with some details on David’s favorite tattoo!

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This entry was posted on Thursday, March 24th, 2011 at 4:18 pm and is filed under News + Events. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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Award Winning Chef

Chef and owner of Daveed’s Catering, David Cook, began his restaurant career at age fifteen busing tables and washing dishes at the historic 20 Mile House Restaurant in Loveland, Ohio. Now David and his wife, Liz, have been the driving force behind making the name Daveed’s nationally noteworthy. After serving the community for 17 years in Mt. Adams and Loveland, the building in Mt. Adams sold and now they are focusing their energy on growing the catering business to the next level.

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