Field to Fork

“Field to Fork” Meals to Go from Daveed’s Catering and Culinary Kitchen

*For the safety of our guests and staff we kindly request that you wear a facial mask when visiting us.
Thank You for your cooperation!

7896 Camargo Rd., Madeira | CALL 513.721.2665 on Monday to Pre-order for pick-up Tuesday-Friday

NEW!! | Basil Chicken Pasta | Single Serving | $14 | 3 oz chicken, tomato sauce, capers, Parmigiano Reggiano, pasta
wine pairing: Cannonball Chardonnay $12.99
NEW!! | Citrus Pulled Pork & Red Pepper Bake | Single Serving | $14 | 4 oz pork with Yukon gold potatoes & urban stead cheese curds (GF)
wine pairing: Kind Stranger Chardonnay $18.00
NEW!! | Braised Red Wine Short Rib | Single Serving | $18 | 4-5 oz Short Rib with sweet potatoes & broccolini (GF)(DF)
wine pairing: Sean Minor Pinot Noir $16.00
NEW!! | Chicken Chili | 32oz | $14 | chicken, white beans, carrots, celery, onions, garlic (GF) (DF)
NEW!! | Nola Shrimp & Garlic Sausage | Single Serving | $16 | 3 shrimp, red peppers, Urban Stead local cheese grits

DESSERT:
NEW!! | Bayberry Bakery Peach Dumplings | $6

FROZEN CREATIONS:
BACK BY POPULAR DEMAND! | Butternut Squash Soup | 32oz | $12 | Butternut squash stock, honey, salt and pepper. (GF)(V)
Italian Meat Bolognese | $15 | 32oz | ground beef, Italian sausage, pancetta, onions, carrots, celery, garlic, tomatoes, red wine, salt & pepper | add to our House Made Perogies (GF) (DF) wine pairing: Kind Stranger Cabernet $19.00
House Made Perogies | serves 2 | $13 | ricotta & goat cheese filling (V) wine pairing: Disruption Chardonnay $14.99