Valentine’s Day Menu

 

Valentine’s Day Menu
Order no later than Wednesday February 7th by 2pm for delivery on Tuesday February 13th between 2pm-4pm.

Includes:
Mixed Green Salad to serve Two
honey lavender pears, cranberries, feta cheese, house vinaigrette on side (GF) (V)
Classic Shrimp Cocktail with cocktail sauce, lemon wedges (GF) | 6 pcs | to serve Two

CHOICE OF 1 ENTRÉE PER PERSON

Filet Mignon w/horseradish sauce, Demi Glace | 8 oz | to serve One
Braised beef short ribs | 5-6 oz per (GF) | to serve One
Verlasso Salmon drizzled with Chimichurri (GF) | to serve One
Mushroom Truffle Risotto (GF) (V) | | to serve One

Filet Mignon $85 p/p
Braised Beef Short Ribs $75 p/p
Salmon $65 p/p
Risotto $45 p/p

Also Includes:
Roasted Root Vegetables to serve Two (GF) (V)
Mashed Potatoes to serve Two (GF) (V)

VEGETARIAN DINNER FOR TWO

Mixed Green Salad to serve Two
honey lavender pears, cranberries, feta cheese, house vinaigrette on side (GF) (V)
Mushroom Truffle Risotto (GF) (V) | | to serve Two
Roasted Root Vegetables to serve Two (GF) (V)
Grilled Tofu, Sesame bok choy, basmati rice, ginger white miso sauce (V)
$35 p/p

  • ORDER by EMAIL ONLY at info@daveedscatering.com
  • Full payment required upon ordering
  • Orders required by Wednesday, February 7, 2024 by 2pm
  • Delivery on Tuesday February 13, 2024 between the hours of 2pm-4pm
  • Delivery fee $10-$25, depending on zip code